Cranberry sauce requires a minimum of 2 hours in the refrigerator in order for it to thicken and set properly. And no artificial sweetener either :)  Those artificial sweeteners are full of harmful chemicals that might be actually worse than the sugar, you know! Their jaws will drop and rightfully so :)  This cranberry orange sauce is a true keeper and is an absolute must on your holiday menu! When testing this new recipe, I got super lucky and got the quantities right on the first try! With no added sugar, this stuff is actually good for you! You’ll totally wow everyone with the fact that you made a cranberry sauce from scratch, and wait till you tell them that it’s all natural without any added sugar! I didn’t need to add any, but I could see how some people would like their cranberry sauce on a sweeter side. Founder, Photographer and Recipe Developer of Basil and Bay. My mom and I made our cranberry sauce this Exact way back in the 1970’s. I’m so proud to say that I actually invented this recipe! ½ cup granular sucralose sweetener (such as Splenda®), or to taste, Back to Simple Sugar-Free Cranberry Sauce. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Yes, you’ve heard it right – it’s a cranberry sauce with NO ADDED SUGAR! Just use my Instant Pot cranberry sauce recipe but add orange juice concentrate instead of sugar. We'll assume you're ok with this, but you can opt-out if you wish or switch them off in settings. Just 10 minutes of boiling and simmering and voila it’s done! I Googled “cranberry sauce” and “orange juice concentrate” together and combed through the results, and nobody has done it. The taste of this sauce is so complex and so delicious, it’s the best cranberry sauce you’ll ever have! Freeze in ice-cube trays for individual portions – perfect for porridge! This homemade cranberry orange sauce is all natural and uses just 2 ingredients: fresh cranberries and orange juice concentrate. It is mandatory to procure user consent prior to running these cookies on your website. This post may contain affiliate links (disclosure). Cranberry Orange Sauce With No Added Sugar - Easy Healthy 2-Ingredient Recipe! If you taste the sauce once it’s done and think you’d prefer it sweeter, feel free to stir in a little sugar to taste. That means I may receive a small amount of compensation if you choose to purchase from my links. Here’s what you’ll need to make this cranberry sauce recipe: 1 bag of fresh cranberries; honey or maple syrup; water; the zest from one orange, or orange juice Amount is based on available nutrient data. Required fields are marked *, I'm Melanie, and I am so glad to see you here in my happy place! This website uses cookies to improve your experience while you navigate through the website. Yes! More about me >>, Cranberry Orange Sauce With No Added Sugar. I use sugar substitutes such as Splenda and Truvia and this tasted just as good as the sugar-laden versions of most cranberry sauces (most of them are waaaaay too sweet for me). Most people won't think twice about serving basic cornbread when is on the table. After I got the idea of using the orange juice concentrate, the next day I went to the store and got the supplies. Let the mixture cook on medium-low heat, covered, about 10 to 15 minutes. Perfect alongside roast veggies, Thanksgiving & Christmas dinner, swirled into. No excuses with this recipe! Once cool remove the cinnamon sticks and star anise and refrigerate until ready to serve. This is the next best thing to eating them right out of the bag. Put the cranberries and the orange juice concentrate in a pot. If you need a quick and easy Friendsgiving option, sign up for the cranberry sauce! For added taste some years we added chopped apples, Your email address will not be published. Hi, I’m Megan! If you feel it needs a little something more, you can always add maple syrup or honey. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. It’s easy to make in one pot and is finished in about 20 minutes, with most of that time being hands-off. Nutrient information is not available for all ingredients. With no added sugar, this stuff is actually good for you! This amazing cranberry orange sauce is naturally sweetened with the orange juice concentrate. Pour in enough water to cover the bottom of the bowl. Thank you so much for visiting! Nutmeg: What cranberry sauce would be complete without it?! https://www.melaniecooks.com/wp-content/uploads/2016/11/cranberry_orange_sauce_homemade.jpg, https://www.melaniecooks.com/wp-content/uploads/2015/11/logo-new2.png. We are using plant-based cookies to give you the best experience on our website. Using a potato masher or hand blender, mash or blend the sauce to your preferred texture—a little chunky or silky smooth.

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