The end result of these Snicker Cheesecake Bars was soooo delicious. Sprinkle the chopped Snickers bars evenly over the batter. . Snickers cheesecake was the first cheesecake I ever had and these are just so perfect. Now pour the cooled caramel over the filling mixture and peanuts. ), it would probably be a Snickers bar. Let the cake cool at room temperature for one hour. This is a challenge to cut. Cut into 12 squares with a sharp knife. By the way, did you know that Snickers is the world’s most popular candy bar? I would be so happy, because I love cheesecake…every. Pour over the chocolate layer you placed in the freezer earlier. Thank you for sharing your recipes! It's totally worth it. Preheat oven to 350°F (177°C). That way you won’t mark up the top. And the chocolate chips on top complete this zero calorie dessert perfectly. I’m unsure of the best bake time, but you will need to double this cheesecake filling recipe to yield enough for the larger rectangle baking pan (9×13 inch/23x33cm) I assume? I love Snickers and cheesecake so I’m sure I’d love these! Top with some chopped peanuts and chocolate. Bake for 30 to 35 minutes, until the edges are set but the center still wobbles slightly. Just you and a glorious bar of cheesecake in your hands. Fold in a bunch of chopped Snickers (any size works!). Fold in Snickers and (try to) control yourself not to eat them. Now, this was a little bit of a cheat, because the ‘cheesecake’ was actually just a filling, but I would later find out that the mixture for the filling, is the same basic filling in regular cheesecake. I suddenly feel like a slacker that I’ve never snickered anything up on my blog. And now, the only thing standing between you and that first bite is a few hours. Bake for 35 minutes, or until the cheesecake has set and the edges are lightly browned. stopped by because I have a lot to share with you! Pinned! Let me know what you try! Anyways, this is my favorite dessert EVER. Otherwise, your crust will fall apart. I went on to make Cookies & Cream Cheesecake Cupcakes, Skinny Mini Key Lime Cheesecake Cupcakes, and Chocolate Almond Cheesecake Bars…all of which were not difficult. Thanks for sharing- following you on facebook and twitter! Bake crumbs for 8 minutes. In a food processor, pulse the oreos into a fine crumb. If you try to cut them cold from the fridge they will be messy. They were featured this week. Hi Sally, I’m going to make a snicker cheesecake bar. You have to try the recipe! 2. Baking the cookie crust for about 10 minutes as you make your filling is important. Can’t wait to try them! Larger Batch: Recipe can easily be doubled and … Thanks so much! They are insane! Chopped Snickers, a crunchy chocolate and peanut topping, and a drizzle of melted chocolate and caramel pair perfectly with creamy cheesecake and a chocolate cookie crust! Baking a cheesecake into bar form is so much easier than the real thing. They’re the perfect package. Thanks for sharing! The snickers softens and the caramel just oozes out. It features a grain-free, double chocolate cookie crust, a low carb peanut butter cheesecake … If I'm not in the kitchen I'm organizing my closets or lining up hundreds of perfectly labeled mason jars in alphabetical order. I keep getting facebook messages for “more cheesecake snickers bars! Make your cheesecake handheld and portable, with these chocolate and peanut filled Snickers Cheesecake Bars! There are some recipes that make you want to jump up and down, … I made these a few months ago for a coworker’s birthday. Put the crumbs in a medium bowl and stir in the melted butter. Add the eggs, one at a time, until fully combined. Thanks for sharing on the weekend re-Treat Link Party! Like I can’t. Allow the cheesecake bars to sit at room temperature until cool, then transfer to the refrigerator. Hey Sally, Do you think I can use a layer of caramel sauce in between the crust and the cheesecake filling? Line a 8×8 or 9×9 baking pan with aluminum foil with enough overhang on the sides. It will set once cooled. So just know these are messy. I swear, the day I made these – time stood still for those three hours. How far ahead can you make these in advance? I also have an unhealthy addiction to The Walking Dead. Moving on, I decided to combine my 2 favorite treats: Cheesecake and Snickers. Copyright ©2020, Real Housemoms. Snickers Cheesecake Bars will keep in an airtight container in the refrigerator for up to 5 days. Enter your email address to receive new posts and updates directly in your email box: Anolon 9-Inch Square Springform Dessert Pan, Cuisinart FP-12BCN Elite Collection Food Processor, No Bake Cheesecake Parfaits with Blueberry Curd, Lactation Cookies (Oatmeal Chocolate Chip), 2 cups chopped snickers (about 30 mini bars, 18 fun sized bars, or 3 full sized bars), optional toppings: melted chocolate, caramel sauce. I’m mom to two great boys and married to my best friend! Watch your inbox for your free guide. Fold in the Snickers. Simple. I was just wondering if you thought it would be good if I drizzled some of your caramel sauce on top of these? Deena. To make this cake, start by pulsing the Oreos in a food processor. http://acowboylife.blogspot.com/2014/01/friday-favorites-link-party.html, http://www.thepinjunkie.com/2014/02/friday-link-party-53.html, DIY Quarantined Elf on the Shelf – FREE PRINTABLES, Turkey Cranberry Grilled Cheese (Thanksgiving Leftover Sandwiches), 16 ounces cream cheese, softened to room temperature (can use lower fat as well). I always think about doing a Snickers cheesecake, except we never have Snickers on hand. Thanks for sharing , I am obsessed with Snickers! Cheesecake usually freezes pretty well. Yep, only 4 ingredients – plus snickers. Your email address will not be published. The first week of every November is all about Thanksgiving Pies. Crush cookies in a food processor (or bag with a mallet). This post contains affiliate links. Here on Bunsen Burner Bakery, I share kitchen experiments focusing on decadent desserts and quick weeknight dinners. Some of my favorite sweets all in one pretty package! If you want a clean cut keep them frozen. 1. - Store the cheesecake in an … 1 and 1/2 cups of chopped Snickers equates to 13 fun size, 20 bite size, or 3 large bars. Bake for 30 to 35 minutes, until the edges are set but the center still wobbles slightly. I love anything cheesecake. And I’m so glad you posted the recipe because these are on my Super Bowl menu–especially for my Snickers loving husband. Hi, I have been to your site before and I like some of your recipes. Creamy Chicken Gnocchi Soup (Olive Garden Copycat). Use a double boiler to melt 1 1/2 cups chocolate chips and 1/4 cup peanut butter. Bake for 10 minutes, then remove from oven and allow to cool slightly. Preheat oven to 350 degrees. Leave a Reply Cancel reply. Just roll with it. Add the ingredients from the other bowl into the mixer and whisk until combined. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Thick and creamy cheesecake bars on top of an Oreo cookie crust and stuffed with Snickers bars. Thick and creamy cheesecake bars on top of an Oreo cookie crust and stuffed with Snickers Bars. Home » Brownies & Bars » Dessert Bars » Snickers Cheesecake Bars. Allow to cool while you prepare the cheesecake filling. Top with chocolate chips and bake it doe 30-35 minutes or until cheesecake is set. Pour into the baking dish. All Rights Reserved. Snickers Cheesecake bars are way easier than making a whole cheesecake and surefire crowd pleaser. Let cool at room temperature, meanwhile prepare the cheesecake filling. I just smiled and told my daughter how hard my job is. Hi Nicole! thanks so much for everything! I hope he likes them as much as we did! You don’t even have to be hungry to eat one. I’m going to make them and bring them to work to share with my colleagues. , These look amazing, I would eat one and then go back for 4 more. Oh my gosh.. Just want to see if you think the cheesecake base would be sweet enough without the candy melting into to. I’m not a fan of sour cream, because, you know… Ii’s sour. Pulse the Oreos (the whole cookie, with their filling) in a food processor or blender until finely ground. Set aside a 8x8 or 9x9 baking pan. Use a double boiler to melt the chocolate chips and peanut butter. Bake for 9-10 minutes. !” Recipe success. My sister would love this as snickers is her favorite candy bar. An episode of How I Met Your Mother, an attempt to do laundry, a trip to the dog park across the street, and I even painted my nails. You could also drizzle the bars with melted chocolate after they are done baking. My work is done. Put crumbs in the lined pan.

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