If you get too much in one spot it will get chewy and shrivel. You can store popped corn in an airtight container for up to 2 weeks. Pour the popped popcorn into a large mixing bowl and add the butter and olive oil. The material appearing on LIVESTRONG.COM is for educational use only. How brilliant – I love S&V Potato Chips and will definitely give this a try. 1/3 cup popcorn, air-popped . The girl knows what’s up. Lightly spritz the popcorn with the vinegar to give it the right level of flavor. It’s the perfect snack to feed a crowd during the big football game! Classic potato chips are covered with a homemade blue cheese sauce, blue cheese crumbles, bacon, and chopped scallions. Would the vinegar make the popcorn soggy? * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Flavors like barbecue, Old Bay, and salt and vinegar are easy to make at home and provide a healthy alternative to favorite potato chip flavors. Depending on the level of sourness you prefer, the amount of vinegar or vinegar powder can be adjusted to your liking. We rounded up 66 of the best Christmas gifts any cook, griller—or food & wine lover!—could ask for, with picks from our editors, show staff & Rach! Pop them up using your airpopper. How a Doctor Stays Healthy During Cold + Flu Season. Eat immediately or store for up to 2 days. While salt is a classic option for adding flavor, those looking to minimize their sodium intake can turn to many other, and often more flavorful, seasonings. Vinegar is used to be an ingredient of potato chips though it might not be enough. But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones. I must make this recipe. It’s the salt and vinegar snack that die-hard fans will love – and will convert S&V skeptics. This was so simple and it’s delicious. I’ve always loved making my own snacks at home. In an attempt to be a little healthier with my snacking, I decided my next homemade creation would take my favorite potato chip flavor and toss it into some low fat, homemade popcorn. Delivered Straight to Your Inbox, For Free! 2 Hint: Use air-popped popcorn if prefer a lower calorie option. Advertisements fund this website. In a small pot over low heat, add butter and melt. Want to use it in a meal plan? Popcorn is low in calories, high in fiber and it provides energy-producing complex carbohydrates. Hint: Use air-popped popcorn if prefer a lower calorie option. So all I had to do was make some fresh popcorn and toss it in some sea salt and vinegar. How Much Popcorn Does a Tablespoon of Kernels Make? By signing up, I agree to the Terms & to receive emails from the “Rachael Ray” show. Popcorn can make a flavorful and healthy snack when prepared correctly. The easiest way to control the level of salt and vinegar flavor is to mix together the vinegar powder and salt in a small jar or shaker. Double or nothing. I don’t know if there is anyway to do it without using a powdered version of the flavor. Try Prime All Go Search EN Hello, Sign in Account & Lists Sign in Account & Lists Orders Try Prime … So when I got the change to take a peek at the new Party Popcorn Book from Ashton over at Something Swanky I was SUPER excited to see that she created a recipe for Salt and Vinegar Popcorn. Immediately spritz freshly popped popcorn with olive oil cooking spray. Ughhh I freaking love it. Serve while warm. View her work at www.mmollyharris.com. Place pan back on high heat and shake to ensure even heating. It’ll perk you right up. This site uses cookies to help provide the best user experience. Salt and vinegar fans pucker up! Skip to main content. Add kernels to air popper and pop. I am a sucker for a snack food…it’s true. These Pumpkin Spice Muffins are gluten-free + dairy-free thanks to an almond butter-based batter. I actually tossed it with a little bit of dried Dill for an extra little bit of flavor…and then also it was kinda like Dill Pickle Popcorn! Head to the diet generator and enter the number of calories you want. Shocking, I know. In a shallow saute pan with a lid, heat oil on high heat and add two kernels to oil. Rachel Ray: Salt and Vinegar Popcorn Recipe, A Web Experience brought to you by LEAFtv, The Best Things to Put on Air Popped Popcorn. Melt butter in a small pot. Must try this recipe soon! Have you had fish and chips? Remove from heat once done popping or when popping slows significantly. She is the former assistant editor of the Design and Style section of Paste magazine. I’ll just add more vinegar next time. That's Salt & Vinegar. This homemade Salt and Vinegar Popcorn is super easy to make and such a fun snack! I love all things salt & vinegar!! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Popped corn should be stored at room temperature, NOT in the refrigerator. I would mix the vinegar with an oil like coconut or Olive oil because warm butter makes the popcorn kind ofsoggy…. Try flavoring popcorn with other flavors like Italian herbs, Old Bay seasoning or even with melted compound butter such as bacon–cheddar or sage-infused compound butter. Herbed popcorn is becoming widely popular, with most grocery stores selling it prepared. The flavor was on point, but the popcorn lost it’s crunch. Store in an airtight container in a cool place. That does happen a bit, I will say. 1 Immediately spritz freshly popped popcorn with olive oil cooking spray. Just wanted to note that I am so happy to have found this! Please disable your adblocking software or whitelist our website. Ingredients. 2 tablespoons butter . Whisk the butter and vinegar together and drizzle slowly all over the popcorn. My butt is so huge, now it will be bigger! Be sure to register or log in and then click the camera icon located at the bottom of the comment form. easy, popcorn, SNACK, vegetarian, vinegar. Terms of Use, You would love it! * Percent Daily Values are based on a 2000 calorie diet. All it takes is one bite of these crunchy-fluffy kernels for your mouth to start watering in only the way salt and vinegar can inspire. Serve hot with a refreshing drink to calm sour-puckered cheeks. All you need is a half cup of unpopped kernels…. The perfect balance of sea salt, mouth-watering vinegar, and a satisfying crunch that’s sure to leave you craving more.


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