Other Union Square businesses, including Gramercy Tavern and Maialino, are currently on the OpenTable platform. So I was really hopeful about the fact that we were going to be able to start fresh. Resy vice president of product Matthew Zito credits the flexibility of the company’s latest product offering, Resy Fly, with helping to facilitate the change. Read more, and grab a seat. Because it feels really good to take care of people. Craving seconds? Union Square Cafe has won five James Beard Awards and earned Zagat Survey’s top ranking as New York’s Most Popular Restaurant an unprecedented nine times. New York (September 4, 2018) – Today, Resy, the leading hospitality technology company, announces they are the exclusive reservation and management platform for famed New York City restaurateur Danny Meyer’s Union Square Hospitality Group (USHG). He then moved on to other roles within Union Square Hospitality Group, climbing the ladder at the company where he still works today. Merging technique-driven fare with locally-sourced ingredients, Chef Jeremiah Bacon, a three-time James Beard semifinalist, serves a modern American experience. Here's your cheat sheet to everyone who picked up extra cash last month to fund development and technology innovation in the industry. Bottlefish The first installment, Flip-Flop, will be completely built around rum and will feature cocktails created by the ABV bar team and a similar number of dishes thoughtfully curated by Chef Collin Hilton. One of the things that I love about Union Square Cafe is that it has evolved. And if it never changed, it would be boring as hell. Clancey Our website uses a number of cookies. Resy connects you to the best restaurants in the world. In 2003 he put his passion for artisan cheese into action and opened the first Beecher’s shop in the heart of Seattle’s Pike Place Market. The fact that it was grilled on an open flame made it a little crunchy on the outside. With company money to spend, clients to entertain, and time to explore, the value of business travelers is often overlooked by restaurateurs. Stillwaters Grill and Tavern Read more, and grab a seat. Buckingham says the end goal is simple: “We’re not trying to revolutionize Chinese dining, we just want to bring it in step with 2016.” //, Clancey, located on the Lower East Side, is a restaurant/bar featuring modern comfort food, inventive cocktails, and a rotating selection of craft beers. There were things that were out of our control. They went to Union Square Cafe because they knew we would treat them just like we treated you when you ordered your burger. Privacy Policy | Terms of Service © 2020 Resy Network, Inc. On Longevity and Burgers at Union Square Cafe, My lesson that day went beyond the burger. We serve Heinz ketchup with it, we weren’t trying to reinvent the wheel — we were just trying to make the wheel a lot tastier. Ring the bell; they’ll be right with you! Foreign & Domestic Don’t skimp on the fresh-made bread or pumpkin bread pudding for dessert. Book now at Lamano. Recreate the fun during the day at Tribeca’s Yves. Drinks focus on single spirits and are accompanied by (though not necessarily paired with) food from the region(s) where the spirit is made. Part of the Tim Ma Restaurant Group, Kyirisan is Chef and owner, Tim Ma’s, first DC restaurant concept: a Chinese-French menu in a home-like setting. Privacy Policy | Terms of Service © 2020 Resy Network, Inc. Union Square Cafe, 4 Charles Prime Rib, Augustine, Loring Place, Now on the Resy Hit List, Mokyo’s Kay Hyun on Where to Get New York’s Finest Dukbokki, The November Wine Hit List: Four Horsemen, & Sons, Jua, Racines, and More, Kokomo’s Ria and Kev Graham on Black-Owned Bars and Pumpkin Spice, New on Resy: Crown Shy, Pearl Oyster Bar, Sadelle’s, Estela, and More, For reservations, call the restaurant at (212) 221-2510. A collaboration by hospitality veterans Devin Schuck and Raffaello Van Couten, this Williamsburg concept embodies the two’s love for all of the above. It goes back to how people feel when they eat there, or even when they walk in the door. , he talks about how our hospitality hides how tight the service is and he says that that’s the point of Union Square Cafe — that we don’t wear anything on our sleeves, we just want you to feel good. Beecher’s has since joined the Resy family, so you can book a seat at The Cellar, just downstairs from the cheese-making kitchen. Passionate about quality food and drinks, Oasthouse partners with local farms and businesses to bring you only the freshest, seasonally-available ingredients. “Dining | Cocktails | Nightlife” is what Midnights is all about. Resy powers the world’s best restaurants, using technology to imagine the future of hospitality. Probably two of them are alone and then four of them are celebrating with someone, even if it’s just celebrating that I miss them. They were Sunday night regulars. The Cannibal Liquor House The best restaurants use Resy. A Union Square Cafe regular, especially because we did have a lot of celebrities, is where they went to not be a celebrity. We were there for the burger. Just in time to get you off to a delicious start, a list of the newest restaurants on the app is here. Bonus: an extensive wine and cocktail list. Like other modern reservations and point of sale systems, Resy is cloud-based, and runs on multiple platforms including the iPhone and iPad. The menu will include “the special style of aged fish that [Ichimura]’s known for,” says Bloomberg’s Kate Krader. What The Cannibal Beer & Butcher is to craft beer and butchery, The Cannibal Liquor House is to cocktails and classic bar food. The Macintosh I would say that it was very rare. Eight years later, he took his award-winning cheeses on the road, with a café and restaurant in the Flatiron District. The other thing is that I believe that the food has never been better at Union Square Cafe and some of that has to do with Lena [Ciardullo] running the kitchen, she’s bringing in some fresh eyes, but also the equipment is better.


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