Save my name, email, and website in this browser for the next time I comment. This recipe is credited to Ms. Charlese Smith and is the Grand Prize Winner in the Soup Division of the 53rd Annual National Hard Crab Derby held in Crisfield, MD. Lived in Maryland for a number of years and this is just how I remember crab soup. ½ onion, minced Marylander approved! Thanks visiting my blog! You certainly don’t have to simmer it for that long, but doing so allows the flavors to really meld! Place undrained tomatoes in medium bowl; break into bite-size pieces. Bold and spicy with a heady scent that fills a room with the flavor of the Chesapeake, Maryland Crab Soup accompanies our best-known seafood star with the bounty of Maryland’s farms. I’d love to hear what you think! This sounds yummy except I’m the only one in this household who eats seafood. 3/4 cup chopped yellow onion. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Add potatoes, vegetables and seafood seasoning; stir to combine. Be the first to receive details on recipes, cooking tips and our newest grocery product info. Sweet potato, In case you missed it! As far as which is the best soup in the world, Maryland Crab or Cream of Crab, the obvious answer is both! It is very rich - not a diet soup!! Sweet Ideas For Your Next Holiday Cookie Party. This website uses cookies to ensure you have the best user experience. ☐  2 tbsp dry mustard Step up your kitchen skills and get exciting new recipes delivered to your inbox! Let me know how it turns out I’m currently cooking up a batch myself! ...Cookies are for breakfas, Dressed up as as his “pet” spider in the backy, The face you make when your mom lets you eat cooki, It’s not often these days that I can get Levi to, To us settling in to a new place means finding new. Crab isn't just for crab cakes anymore. ), I decided to just wing it and couldn’t be happier with with the results. This is certainly one. As far as which is the best soup in the world, Maryland Crab or Cream of Crab, the obvious answer is both!Total time: 1 hour and 20 minutes It’s what we Marylanders call a bowl of “Half-and-Half!”. Where's the crab in the ingredients list? Privacy Policy. Serves: 6Ingredients: I usually make this more often when I’m sick because it’s the only kind of soup I like, I add more old bay to give it more of a kick and clear my sinuses! The 2 hour simmer time really blended the ingredients well. Cook, covered, on low 15 minutes longer or until heated through. My husband is from Baltimore and said this was one of his favorites!! Get a Piece of These 5 Delicious Pie Recipes! Another reader suggested 1 tablespoon of mustard…I will update my recipe to include the suggestions I’ve gotten . Just made this a couple days ago, and it was so good!! I use a carton of vegetable stock instead of the water. I’m going to have to try the ground mustard next time myself . ☐  6 cups water This soup is very healthy which is one of the main reasons I made it. ☐  red pepper flakes to taste It was a hit! Add the crabmeat, replace the lid and simmer for 2 hours. ☐  1 medium potato, diced potatoes and worstershire sauce, Hi there! parsley I haven’t tried making it in a smaller batch like that but I don’t see why it shouldn’t work! bags. Be the first to receive details on recipes, cooking tips and our newest grocery product info. I love a good soup..can’t wait to try this..Thanks Corinne…, Hi Melissa! -Corinne, tablespoon of ground mustard…. My husband & I loved this soup, despite me forgetting the carrots. Required fields are marked *. I’ve lived on the east coast my entire life and one of my favorite staples is Maryland Crab Soup. I live in Colorado Springs and do not have the freshest seafood options. I have been making crab soup for many years, this recipe is by far the best. Try this hearty soup that incorporates the best of vegetable soup and flavorful crab. sharing recipes • cooking through life with + Sounds like a really good recipe and was anxious to try it but the instructions don’t talk about when to add the green beans, potatos or tomato paste, Hi there! I will be using the recipe more, thanks! From succulent seafood soups to farm-fresh salads, from flavor-packed small plates to hearty pastas, crab is a versatile, protein-packed option perfect for many recipes.


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