I cut the recipe way back because I didn't need quite that many and made my own taco seasoning. when on the way out the door to work in his typical grab-for-granola-bar I placed one of THESE in his hand instead. Heat butter in a large skillet over medium-high heat. Fold in bottom and sides of tortilla and roll up. Divide sausage mixture among tortillas; top with eggs and cheese. In his words caveman-style b/t bites "Ev.Er.Ey.Day.Me.Wantie." But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Combine the sausage with the eggs, tomato, cilantro, jalapeno, and taco seasoning. Serve with salsa if desired. Amount is based on available nutrient data. I can make a big batch over the weekend and eat it all the next week rinse and repeat! We all ate the heck out of these. By BARB75 Bacon and Egg Tacos Information is not currently available for this nutrient. Also we eschew taco packets in this house since having discovered "Taco Seasoning I" recipe on here so I used 1 TB of that. Remove from the heat; stir in cheese. It is delicious and makes this easy recipe even easier! I swear this whole meal didn't cost me any more than five bucks. Set aside. They can be made ahead of time and are perfect for on the go. Perfect on the go breakfast. I freeze these and my husband takes them to work. Continue cooking and stirring until the sausage is crumbly, evenly browned, and no longer pink. Roll the burrito up to the top edge, forming a tight cylinder. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Whisk together the eggs, milk, and salt in a large bowl. Drain and discard any excess grease. Chop the cooked eggs and place in a large bowl. Repeat with the remaining ingredients. Allow mixture to cool to room temperature, then stir in the Cheddar cheese. Taste of Home is America's #1 cooking magazine. Add the chilies and pepper. Breakfast Burritos with Sausage and Cheese, 70 Ways to Use Up a Package of Flour Tortillas, Do Not Sell My Personal Information – CA Residents. Thanks! Most people won't think twice about serving basic cornbread when is on the table. —Anita Meador, Mesa, Arizona, Cheesy Sausage Breakfast Burritos Recipe photo by Taste of Home. In the past we have bought frozen breakfast burritos, but they are not very tasty and I knew they could be improved upon. Spoon mixture off-center onto tortillas. I have sour cream and salsa he can put in tupperware to take along with depending on which one hes in the mood for. Hubbie exclaimed "Yowza!" Heat a large skillet over medium heat and stir in the sausage and garlic. I kept to the recipe as best I could only using a "taco" mix of cheese I bought on sale at Grocery Outlet a few days earlier and I used a homemade taco seasoning. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 1/8 teaspoon ground black pepper. There was a little leftover so I just assembled it and wrapped them up for a late night snack for my husband. Percent Daily Values are based on a 2,000 calorie diet. Do Not Sell My Personal Information – CA Residents, 1 can (4 ounces) mushroom stems and pieces, drained. 1 pound Odom's Tennessee Pride® Mild Country They were delicious and less calories. Cook and stir for 5 minutes, then add the onion. I'm in college and this is a PERFECT easy morning dish. Will make again. For a fun variation, add part of a green pepper and some whole kernel corn," she recommends. I make this recipe as stated except one substitution. want to have for the rest of the week. Shake things up with these speedy, savory wraps. Crumble sausage into a skillet; cook over medium heat until no longer pink. The secret to making these breakfast burritos … def will make it again! Flatten the filling into rectangle shape with the back of a spoon. 1 (3.5 ounce) can diced jalapenos (Optional). I love love love this recipe! Try it- your family will love this! Return sausage to the pan. Tightly wrap individual burritos with plastic wrap and freeze until ready to serve. Add eggs; cook and stir until set. Your daily values may be higher or lower depending on your calorie needs. "It's a big hit with everyone. You can add pretty much anything you want or have on hand because once you combine meat, scrambled eggs and cheese in a warm tortilla it's bound to be good. 296 calories; protein 11.7g 23% DV; carbohydrates 19.4g 6% DV; fat 18.8g 29% DV; cholesterol 139.6mg 47% DV; sodium 706.6mg 28% DV. Add comma separated list of ingredients to exclude from recipe. https://www.tasteofhome.com/collection/best-breakfast-burritos-recipes Fold bottom of tortilla over filling and roll up. Drain, reserving 2 tablespoons drippings. - when you're hung-over)! 6 eggs. Info. I had the pleasure of having these breakfast burritos made for me and I assure you they are wonderful. https://www.tasteofhome.com/recipes/cheesy-sausage-breakfast-burritos When I make these breakfast burritos, I make a large batch. I have been doing this for years adding bacon and sausage mushrooms bell peppers chopped tomatoes spam anything I feel like or have on hand. Pour in the egg mixture; cook and stir until eggs are completely set, about 5 minutes. In the same skillet, fry potato and onion until onion is crisp-tender. You saved my behind this morning Norman. I wrap in wax paper when cool and put in ziploc bags and freeze. I made this recipe for my family last weekend and they loved it. Breakfast routine in a rut? Allrecipes is part of the Meredith Food Group. Very good for breakfast burritos with a southwest kick! In another skillet, melt butter over medium-high heat. I garnished these with homemade salsa and FF sour cream. Place a tortilla onto your work surface, then spoon some of the filling halfway between the bottom edge and the center of the tortilla. I didn't use cilantro or jalapenios but did use turkey sausage light mexican cheese and low fat tortillas. I use a couple potatoes, a package of Jimmy Dean sausage, and about 12-16 eggs, depending on how much. Just the right kick and really tasty. Very flavorful and simple to make. Add the eggs, stirring frequently until … Taste of Home is America's #1 cooking magazine. 3 tablespoons reduced fat (2%) milk. Add eggs; cook and stir until eggs are completely set. Heat a large skillet over medium heat and stir in the sausage and garlic. Breakfast burritos are awesome and pretty much contain every food group! Heat in the microwave until hot, 3 to 4 minutes, before serving. Place the butter in the skillet and melt over medium-high heat. Cook and stir for 5 minutes, … But over all this recipe is to die for!


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