can condensed beef broth 2 soup cans (2 2/3 c.) water 1 sm. It has shredded carrots, red onions , vinegar and mayo . https://www.tasteofhome.com/recipes/pork-chops-with-cabbage-n-tomato Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Taste of Home is America's #1 cooking magazine. In 4 1/2 quart Dutch oven, brown pork in hot oil. Simmer until vegetables are cooked. paprika Dash of pepper Frozen mixed vegetables to your liking Dairy sour cream head cabbage, shredded 1/2 c. chopped onion 1/4 c. dry sherry (optional) 1 tsp. lean boneless pork, cut into 1/2 inch cubes. Tomato and sweet red pepper make it a feast for your eyes and your stomach! Reduce heat; cover and simmer for 8-10 minutes or until a thermometer reads 160° and vegetables are tender. Add tomato soup, beef broth, water, cabbage, onion, sherry, salt, paprika and pepper. Highly recommend this meal. Its what I had on hand, and it came out great.. I used to make one similar to this one that had dried parsley but ran out of that. Do Not Sell My Personal Information – CA Residents, 2 boneless pork loin chops (4 ounces each). Pork Chops with Cabbage 'n' Tomato Recipe photo by Taste of Home. cooking oil 1 (10 3/4 oz.) 1 lb. The longer you simmer the pork and cabbage the better and softer it comes out. Such a wonderful recipe. Serve topped with a spoonful of sour cream, if desired. Cover; simmer 40 minutes and add frozen vegetables, if desired. https://www.bigbearswife.com/spicy-cabbage-and-pork-stew-fallforgreek You won't believe the great flavor in this dish from William Babrick of Washington, Indiana. 1 lb. Drain off excess fat. salt 1/2 tsp. Return chops to the pan. I paired it with brown rice and a kale salad from 5 dollar dinners on food network. Bring to boiling; reduce heat. Serves 5-6. can tomato soup 1 (10 1/2 oz.) Thank God I had all the ingredients although I added minced garlic and used pace mild salsa and spaghetti sauce. lean boneless pork, cut into 1/2 inch cubes 1 tbsp. So sought this one out . Ingredients 1 pound pork sausage 1 (14 ounce) can beef broth 2 cups water 2 teaspoons beef bouillon granules ½ head cabbage, finely chopped 3 potatoes, diced 1 onion, diced 1 clove garlic, … Cover and cook on low heat setting 8 to 9 hours (or high heat setting 4 to 5 hours) or until pork and … FAST HOMEMADE BROCCOLI CHEESE SOUP FOR SUPER BOWL, LAST MAC N CHEESE RECIPE YOU'LL EVER MAKE, EASY THANKSGIVING CRANBERRY PINEAPPLE SALAD. It complimented the pork perfectly.

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