What is the difference between Apricot and Peach? The main difference between Peach and Apricot is that the Peach is a species of plant and Apricot is a cultivated fruit. Peaches are rich in Vitamin C and Potassium while also containing a significant amount of sugars, protein and fibre. This article compares the similarities and differences between peaches and apricots. Although both fruits are fuzzy and yellow-orange in color, apricots are noticeably smaller than peaches. You may also have to add more apricots to your recipe to accommodate for their smaller size. Apricot. Peach is not usually dried. If your mouth or throat itches after eating stone fruits, you might have an allergy to them. It is slightly smaller in size and less juicy than peaches. Types of stone fruit include apricots, peaches, and…. Nectarines. Peaches and apricots are two popular stone fruits. Peaches have a higher sugar content than apricots, which gives them a sweeter taste. Compared to peaches, apricots are slightly smaller in size and are usually less juicy and sweet. To do this, run the fruit under cold water and gently rub the skin using your hands. In contrast, apricots are more tart due to their levels of malic acid, a compound that promotes tartness (7, 8, 9). In contrast, we have the apricot. The most noticeable difference between apricots and peaches is their flavor. Although both fruits are fuzzy and yellow-orange in color, apricots are … Peach stone may be poisonous. Difference Between Blackberry and Black Raspberry, Difference Between Coronavirus and Cold Symptoms, Difference Between Coronavirus and Influenza, Difference Between Coronavirus and Covid 19, Difference Between T Helper and T Cytotoxic Cells, Difference Between Biotic Potential and Carrying Capacity, Difference Between Capital Market and Stock Market, Difference Between Interstitial and Appositional Growth, Difference Between Methylacetylene and Acetylene, Difference Between Nicotinamide and Nicotinamide Riboside, Difference Between Bleaching Action of SO2 and Cl2, Difference Between Collagen Elastin and Reticular Fibers. If you're watching your sugar intake for dietary reasons or because of your diabetes, you can often be surprised by how much sugar is contained, even…, When it comes to potassium, bananas are often the first thing that comes to mind, but plenty other foods are rich in this mineral. Peach. The Prunus armeniaca is a small tree that grows about 8-12 m tall with ovate leaves. Apricot. While the fruits do resemble each other to a certain extent, there are many differences that set them apart which can help in identifying the two from one another. All rights reserved. Many people use both peaches and apricots in the kitchen to create a healthy meal. Here are 10 surprising health benefits and uses of peaches. Peaches and apricots are widely used in main dishes, desserts, and jams. Peaches have higher sugar content compared to apricots. Despite their differences in taste, they can often be swapped for one another in recipes. Peaches are generally larger than apricots; according to info from the US Department of Agriculture, a medium peach is about 2-inches in diameter while an apricot is about a quarter of the size. Here’s what you need to know. Nectarines are extremely similar to peaches both in outward characteristics and in their … The peach (Prunus persica) is a deciduous tree native to the region of Northwest China between the Tarim Basin and the north slopes of the Kunlun Mountains, where it was first domesticated and cultivated. It is rich in Vitamin B3. And yes, some apricots really do look like miniature peaches, fuzzy skin and all, but the taste of apricots is different than that of peaches. Main Difference. When choosing apricots at the store, look for ones that are slightly soft with a rich orange color and avoid those that are firm, pale, and completely yellow. Apricots are also dried and preserved and thus dried apricots are considered a traditional dried fruit. The peach tree grows to 4-10 m with lanceolate leaves and its flowers are produced in early spring before the leaves. People may eat multiple apricots in a single sitting — whereas they might stick to just one peach. Here are ten of the best — and tastiest. Mineral comparison score is based on the number of minerals by which one or the other food is richer. When ripe and fresh, apricots are both sweet and tart, while peaches … While both peach and apricot derive from the same prunus family, it is evident that they are very different fruits with different characteristics, which set them apart. Taste. Contains more Iron +56%. The flesh can be delicate, bruised or firm depending upon the cultivars. It is sweeter than peach. Peach is more juicy compared with an apricot. An apricot is smaller than a peach and is sweeter. All rights reserved. Stone fruits have a pit or “stone” at the center of their soft, juicy flesh that encases the fruit’s seed. They both offer high levels of potassium, vitamin C, and beta carotene. Terms of Use and Privacy Policy: Legal. The apricot is best grown in the continental climate region with cold winter while the dry climate is known to be good for the maturation of the fruits. Be sure to gently wash the skin of each fruit to remove any excess dirt, pesticides, and bacteria. Here are 6 delicious and healthy stone…. Healthline Media does not provide medical advice, diagnosis, or treatment. (adsbygoogle = window.adsbygoogle || []).push({}); Copyright © 2010-2018 Difference Between.


How To Grow Mango From Seed, Wilson Score Interval Python, Tuna Wrap Toasted, Video Recorder Pc, 1/4 Zip Fleece Pullover Mens Columbia, Red Licorice Vs Black, Strong Base Definition, Vegan Bulgogi Seonkyoung Longest, Guava Leaf Tea Benefits,